Hemingway's Daiquiri

2 oz white rum
1 oz fresh lime juice
½ oz fresh grapefruit juice
¼ oz maraschino liqueur 1½ to 2 cups shaved ice

Combine in a blender and frappe until the drink is foaming. Serve in a large cocktail glass, champagne saucer, or goblet. Note: maraschino liqueur is NOT the same thing as syrup from a cherry jar. Fire any liquor store that tells you otherwise.

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<table style="height: 361px;" border="0" width="631"><tbody><tr><td><img src="http://s.wsj.net/public/resources/images/PT-AI547_Drinks_20080522155237.jpg" alt="[Drinks photo]" hspace="0" vspace="0" width="250" height="315" /></td><td>
<div class="p11" style="padding: 1px 0px 3px;"><span style="font-size: small;">2 oz white rum <br />
1 oz fresh lime juice <br />
½ oz fresh grapefruit juice <br />
¼ oz maraschino liqueur </span><span style="font-size: small;">
1½ to 2 cups shaved ice</span></div><div class="p11" style="padding: 1px 0px 3px;"><br /></div><div class="p11" style="padding: 1px 0px 3px;"><span style="font-size: small;"><i>Combine in a blender
and frappe until the drink is foaming. Serve in a large cocktail glass,
champagne saucer, or goblet. Note: maraschino liqueur is NOT the same
thing as syrup from a cherry jar. Fire any liquor store that tells you
otherwise.</i></span></div></td></tr></tbody></table>

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Hemingway's Daiquiri

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